View All Dining & Nightlife

Dining & Nightlife:

Wood Ear

Wood Ear's name is derived from an essential mushroom of Asian cuisine. The namesake of the restaurant is a nod to the faraway culture whose fusion with Texas fare aims to satisfy a diverse range of palates and occasions. Wood Ear general manager Matthew Arnold and chef Kevin Bush long wanted to open a ramen shop, but being from Texas, it was imperative they integrate the flavor of their native state

You Might Like

High Alpine Coffee

See this location

The Tunnel Telluride

See this location