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Farm to Table: Farm Tours, Cooking Class & Four-Course Dinner

Tour Tomten Farm with Kris Holstrom & Indian Ridge Farm and Bakery with Tony and Barclay Daranyis and learn how they operate and thrive in our high altitude climate. Gather fresh foods and poultry and on day two of the class (Tuesday the 10th) you'll learn new cooking skills from Telluride's premier farm to table chef, Chef Bud Thomas of REV. Then serve your freshly cooked delicacies to your family and friends at an intimate family style dinner at the Mountain Village Conference Center.

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